The last few tickets are remaining for an outdoor Labrador event at Down Hall Hotel, Spa & Estate in Hatfield Heath.
Labradors and their owners can gather from 1.15pm to 3.15pm on Bank Holiday Monday, May 27 for the event, which is organised in collaboration with Pop & Bark.
Tickets are available at https://www.tickettailor.com/events/popandbark/1196723, and cost from £16.75 for adults and £9.75 for children aged 16 or under.
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From each booking, £2 will be donated to Guide Dogs.
On the day, Labradors are free to explore the hotel's 110-acres of grounds and woodland trails, while enjoying bespoke dog snacks and drinks - including 'pupcakes' and 'pupuccinos'.
Adults can also enjoy food from a range of food stations, curated by chef Robert Pearce.
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